Please note that our call center will close at 5:00 p.m. MST on December 24th and will reopen at 8:00 a.m. MST on December 26th. Additionally, the call center will close early at 6:00 p.m. MST on December 31st and will resume regular hours from 8:00 a.m. – 7:00 p.m. MST on January 1st, 2025. We appreciate your understanding.
Aalto’s inspiration runs deep. From Pyramid Lake’s shimmering waters to the sky-scraping peaks that tower above, we’ve translated our neighbouring natural wonders onto our menu. The result is what we call “lake-food” — a homegrown interpretation of seafood that spotlights Jasper’s finest regional flavours.
Aalto’s inspiration runs deep. From Pyramid Lake’s shimmering waters to the sky-scraping peaks that tower above, we’ve translated our neighbouring natural wonders onto our menu. The result is what we call “lake-food” — a homegrown interpretation of seafood that spotlights Jasper’s finest regional flavours.
Confit Duck, Sautéed Kale, Brussel Sprouts, Rosti, Poached Eggs, Duck Jus Hollandaise
23
English Muffin, Poached Eggs, Cured Pork Belly, Charred Tomato Charon, Rosti, Micro Arugula
23
Free Range Eggs, Nutmeg Cream, Wilted Spinach, Gruyère, Salad
21
Goats Cheese, Pork Belly, Charred Tomatoes, Hollandaise, Green Salad
21
Rye Bread, House Bacon, Swiss Béchamel, Aalto Rosti
21
Make it a Madame with Eggs your way
4
House Bacon, Two Eggs your way, Aalto Rosti, Toast, Charred Tomatoes
19
6
4
4
6
2-courses 67 per person
3-courses 79 per person
4-courses 94 per person
Beer Cheese
Choose one
Confit Duck, Candied Pear, White Cheddar, Yukon Potatoes, Burnt Leek Purée, Micro Greens
Forest Mushroom Pâté, Pickled Enoki, Shallots, Tuile
Char, Salmon, Fennel, Leeks, Roe
Shredded and Double Roasted Sprouts, Purple Kale, Anchovy Gremolata, Gruyère, Smoked Pork Belly
Choose one
Squash Risotto, Leek, Shallot, Confit Garlic, Citrus, Prairie Grains
Spiced Yam Purée, Pork Belly, Brussels, Pickled Shallots, Brown Butter Sauce
Braised Short Rib, Blue Cheese Potatoes, Robson Farms’ Vegetables, Fireweed Braising Jus
Charred Beet, Barley, Mushroom, Puff Pastry, Woodland Demi
Canadian Selection, Spiced Saskatoon Berries, Crostini, Nuts
Choose one
Maple Toffee, Crushed Almond, Whisky Raisin’s
Espresso Panna Cotta, Chocolate Crumb
Ruperts Whisky, Taylor Fladgate 10yr Port, Brown Sugar Syrup, Aromatic Bitters
16
Adventure Gin, Lemon Juice, Jolene's Tea House Masala Chai Infused Honey Syrup
16
Bacardi Black Rum, Lemon Juice, Golden Raisin Syrup, Egg White, Orange Bitters
16
Ojo de Dios Mezcal, Williams Pear Brandy, Pomegranate Juice, Honey Syrup, Aromatic Bitters
16
Trail Blazer Vodka, Kahlua, Espresso and Mulled Wine Syrup
16
Adventure Gin, Campari, Martini Rosso
15
Trail Blazer Vodka, Clamato Juice, Worcestershire Sauce, Tabasco, Lime Juice, Pickled Beans
15
Amaretto, Bulleit Bourbon, Brown Sugar Syrup, Lemon Juice, Egg White
15
Bacardi Black Rum, Lime Juice, Brown Sugar Syrup, Ginger Beer
15
Winter Berry Syrup, Mint, Lime Juice, Soda
8
Spiced Honey Syrup, Lemon Juice, Water
8
Jasper Brewing Co. 355ml
8
Jasper Brewing Co. 355ml
8
Whistler Brewing 355ml
10
Fernie Brewing Company 473ml
12
Lonetree Cider (Rotating Selection)
9
One for the Road Brewing 473ml
10
Folding Mountain
12
Jasper Brewing Co
12
Bow River Brewery
12
Best of Kin Brewery
12
Includes juice
15
Sugar Waffle, Maple Syrup, Whipped Cream
Rye Bread, House Bacon, Swiss Béchamel, Rosti
House Bacon, One Egg your way, Rosti, Toast
Includes Soft Drink and Dessert
19
Duck, Candied Pear, White Cheddar, Yukon, Micro Greens
Squash Risotto, Leeks, Citrus Cream
Pulled Short Rib, Mashed Potato, Robson Farms’ Vegetables, Gravy
Cavatappi Pasta, Swiss Cheese Sauce, Pangrattatio
Maple Toffee, Crushed Almond
Orange Sorbet, Chocolate Crumb
December 25 | 5 – 8 p.m.
5-courses 99/person
Leek, Fennel
Choose one:
Arugula, Gruyère, Anise Gastrique
Purple Kale, Anchovy Gremolata, Gruyère, House Bacon
Choose one:
Rutabaga Carrot Hash, Winter Greens, Burnt Whisky Jus
Barley, Mushroom, Puff Pastry, Woodland Demi
Spiced Yam, Pork Belly, Brussels, Pickled Shallots, Brown Butter Sauce
Quebec Cheese, Lavash, Festive Chutney
Choose one:
Ginger Tuile
Almond Cream
December 31 | 5 – 8 p.m.
5-courses 99/person
Smoked Chicharron, Brown Butter, Champagne
Choose one:
Pickled Enoki, Shallots, Tuile
Tobiko Roe, Micro Greens
Choose one:
Fondant Potato, Roasted Parsnip, Port Demi
Winter Squash Risotto, Charred Leek, Brown Butter Sauce
Walnut Butter, Micro Greens
Quebec Cheese, Lavash, Festive Chutney
Choose one:
Berry Curd, Vanilla Chantilly
January 24 | 6:30 p.m.
149/person
Gratuity and tax included
Pickeral Agnolotti, Citrus Butter, Pecorino
Forest Mushroom Pâté, Pickled Enoki, Micro Arugula, Charred Sourdough
Smoked Duck, Juniper Potato Pavé, Parsnip, Tawny Port Jus
Quebec Cheese, Pear Chutney, Lavash
Fireweed Honey Crème Brûlée, Twisted Pastry
Confit Duck, Sautéed Kale, Brussel Sprouts, Rosti, Poached Eggs, Duck Jus Hollandaise
23
English Muffin, Poached Eggs, Cured Pork Belly, Charred Tomato Charon, Rosti, Micro Arugula
23
Free Range Eggs, Nutmeg Cream, Wilted Spinach, Gruyère, Salad
21
Goats Cheese, Pork Belly, Charred Tomatoes, Hollandaise, Green Salad
21
Rye Bread, House Bacon, Swiss Béchamel, Aalto Rosti
21
Make it a Madame with Eggs your way
4
House Bacon, Two Eggs your way, Aalto Rosti, Toast, Charred Tomatoes
19
6
4
4
6
2-courses 67 per person
3-courses 79 per person
4-courses 94 per person
Beer Cheese
Choose one
Confit Duck, Candied Pear, White Cheddar, Yukon Potatoes, Burnt Leek Purée, Micro Greens
Forest Mushroom Pâté, Pickled Enoki, Shallots, Tuile
Char, Salmon, Fennel, Leeks, Roe
Shredded and Double Roasted Sprouts, Purple Kale, Anchovy Gremolata, Gruyère, Smoked Pork Belly
Choose one
Squash Risotto, Leek, Shallot, Confit Garlic, Citrus, Prairie Grains
Spiced Yam Purée, Pork Belly, Brussels, Pickled Shallots, Brown Butter Sauce
Braised Short Rib, Blue Cheese Potatoes, Robson Farms’ Vegetables, Fireweed Braising Jus
Charred Beet, Barley, Mushroom, Puff Pastry, Woodland Demi
Canadian Selection, Spiced Saskatoon Berries, Crostini, Nuts
Choose one
Maple Toffee, Crushed Almond, Whisky Raisin’s
Espresso Panna Cotta, Chocolate Crumb
Ruperts Whisky, Taylor Fladgate 10yr Port, Brown Sugar Syrup, Aromatic Bitters
16
Adventure Gin, Lemon Juice, Jolene's Tea House Masala Chai Infused Honey Syrup
16
Bacardi Black Rum, Lemon Juice, Golden Raisin Syrup, Egg White, Orange Bitters
16
Ojo de Dios Mezcal, Williams Pear Brandy, Pomegranate Juice, Honey Syrup, Aromatic Bitters
16
Trail Blazer Vodka, Kahlua, Espresso and Mulled Wine Syrup
16
Adventure Gin, Campari, Martini Rosso
15
Trail Blazer Vodka, Clamato Juice, Worcestershire Sauce, Tabasco, Lime Juice, Pickled Beans
15
Amaretto, Bulleit Bourbon, Brown Sugar Syrup, Lemon Juice, Egg White
15
Bacardi Black Rum, Lime Juice, Brown Sugar Syrup, Ginger Beer
15
Winter Berry Syrup, Mint, Lime Juice, Soda
8
Spiced Honey Syrup, Lemon Juice, Water
8
Jasper Brewing Co. 355ml
8
Jasper Brewing Co. 355ml
8
Whistler Brewing 355ml
10
Fernie Brewing Company 473ml
12
Lonetree Cider (Rotating Selection)
9
One for the Road Brewing 473ml
10
Folding Mountain
12
Jasper Brewing Co
12
Bow River Brewery
12
Best of Kin Brewery
12
Includes juice
15
Sugar Waffle, Maple Syrup, Whipped Cream
Rye Bread, House Bacon, Swiss Béchamel, Rosti
House Bacon, One Egg your way, Rosti, Toast
Includes Soft Drink and Dessert
19
Duck, Candied Pear, White Cheddar, Yukon, Micro Greens
Squash Risotto, Leeks, Citrus Cream
Pulled Short Rib, Mashed Potato, Robson Farms’ Vegetables, Gravy
Cavatappi Pasta, Swiss Cheese Sauce, Pangrattatio
Maple Toffee, Crushed Almond
Orange Sorbet, Chocolate Crumb
December 25 | 5 – 8 p.m.
5-courses 99/person
Leek, Fennel
Choose one:
Arugula, Gruyère, Anise Gastrique
Purple Kale, Anchovy Gremolata, Gruyère, House Bacon
Choose one:
Rutabaga Carrot Hash, Winter Greens, Burnt Whisky Jus
Barley, Mushroom, Puff Pastry, Woodland Demi
Spiced Yam, Pork Belly, Brussels, Pickled Shallots, Brown Butter Sauce
Quebec Cheese, Lavash, Festive Chutney
Choose one:
Ginger Tuile
Almond Cream
December 31 | 5 – 8 p.m.
5-courses 99/person
Smoked Chicharron, Brown Butter, Champagne
Choose one:
Pickled Enoki, Shallots, Tuile
Tobiko Roe, Micro Greens
Choose one:
Fondant Potato, Roasted Parsnip, Port Demi
Winter Squash Risotto, Charred Leek, Brown Butter Sauce
Walnut Butter, Micro Greens
Quebec Cheese, Lavash, Festive Chutney
Choose one:
Berry Curd, Vanilla Chantilly
January 24 | 6:30 p.m.
149/person
Gratuity and tax included
Pickeral Agnolotti, Citrus Butter, Pecorino
Forest Mushroom Pâté, Pickled Enoki, Micro Arugula, Charred Sourdough
Smoked Duck, Juniper Potato Pavé, Parsnip, Tawny Port Jus
Quebec Cheese, Pear Chutney, Lavash
Fireweed Honey Crème Brûlée, Twisted Pastry
“Please inform your server of any allergies or dietary restrictions.
Some items may contain gluten or may not be vegetarian-friendly. While we aim to accommodate all dietary needs, be aware that cross-contact may occur
We serve lake-food — a mountain-fresh take on seafood that incorporates regional ingredients and local flavours.
Classic lodge and lakeside vibes come together at Aalto. Local craft beers seem to taste even better on our patio, while our dining room’s stone fireplace offers a warm welcome during winter visits.
Settle in pre- or post-adventure for signature cocktails, sparkling wine and stunning views just beyond our windows.
We're proud to partner with sustainable businesses.
Pursuit's Safety Promise is our commitment to the well-being of our guests and staff. Through this program, we are dedicated to creating sanitary and worry-free dining experiences for all.
Discover mountain-fresh dining on the shores of Pyramid Lake at Aalto